Savor Each Season at MAX at Mirabeau
- REAL Northwest Living
- Jun 11
- 3 min read
A premier dining and event destination in Spokane Valley
By Like Media Team
MAX at Mirabeau has been a longtime favorite in the Spokane Valley dining scene. It is known for its scratch-made cuisine, inviting atmosphere, and exceptional service. Whether you're enjoying a casual meal, a special celebration, or a lively social event, MAX delivers an unforgettable experience that keeps guests coming back.
With a 225-seat dining room, MAX is open daily (6am to 10pm Sunday through Thursday and 6am to 11pm on Friday and Saturday). It offers a menu of locally sourced ingredients, from hand-carved USDA prime beef to house-made sauces, appetizers, entrées, and desserts. Every dish is thoughtfully prepared to highlight fresh, regional flavors.
The patio at MAX is a sought-after spot for outdoor dining, officially opening each year around Mother’s Day. Whether toasting with a mimosa during brunch, unwinding with a cocktail at happy hour, or gathering with friends for an al fresco dinner, the open-air setting offers a relaxed ambiance that perfectly complements MAX’s signature flavors.
MAX at Mirabeau isn't only known for its fine dining—it also sets the stage for unforgettable weddings and social events. Its beautifully designed courtyard offers an elegant setting for special occasions. From an intimate wedding to a milestone celebration or corporate gathering, MAX’s team ensures each event is seamless and memorable, pairing a stunning backdrop with exceptional catering and service.
General Manager Andy Rooney credits the restaurant’s continued success to its dedicated staff and commitment to quality. “MAX at Mirabeau has been successful because of our amazing team and our ability to ensure we’re delivering an unparalleled experience for every guest,” he says. This unwavering dedication to hospitality has made MAX a go-to destination for both locals and visitors.
Of course, MAX remains a lively hub for socializing year-round, with two daily happy hours—3 to 6pm and again from 9pm to close. During the warmer months, happy hour extends to the patio, where guests can enjoy a handcrafted cocktail or glass of wine in the fresh air. Signature specials include Margarita Monday ($2 off your choice of Margarita), Micro Tuesday ($2 off selected micro draft beers), and Wine Wednesday (50% off selected bottles). Thursdays are for the ladies, featuring $7 House Lemon Drops and Cosmopolitans, while Fridays highlight expertly crafted Martinis and Manhattans with $2 off signature drinks from 3pm to close.
Weekend brunch is another MAX tradition, served every Saturday and Sunday from 9am to 2pm. Guests can indulge in an expanded brunch menu, weekly breakfast specials, and the renowned Bloody Mary Bar, featuring over 30 hot sauces and a variety of garnishes. Combined with Mimosa specials, it’s the ultimate way to kick off the weekend.
MAX also hosts monthly events, including the popular First Wednesday series, where regional artists and wineries take center stage. Held from 5 to 7pm on the first Wednesday of each month, guests can enjoy complimentary hors d'oeuvres, glass pour specials, and exclusive menu offerings in a lively and inviting atmosphere.
“As we look ahead, we are excited to continue serving our community with the same passion and dedication that have defined us,” says Andy. “We’re proud of our ongoing local partnerships with Spokane Valley Summer Theater, HUB Sports Center, Central Valley School District PACE Awards, the Liberty Lake Kiwanis Father-Daughter Dance, and many more. MAX is more than just a restaurant—it’s a gathering place for the Spokane Valley and beyond.”
Celebrate the every day—or the extraordinary—at MAX at Mirabeau, where great food and genuine hospitality come together every time.
MAX at Mirabeau Park Hotel
1100 N. Sullivan Rd.
Spokane Valley, WA
509.922.6252
Mirabeau Park Hotel & Convention Center
1100 N. Sullivan Rd.
Spokane Valley, WA
509.924.9000
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